Your Health is Not on Sale — Choose Better Food

Why Karachi Needs to Rethink the Real Cost of What We Eat

In a city like Karachi, where food is more than just fuel — it’s tradition, therapy, and identity — many people are still chasing one dangerous idea: “Sasta ho bas, taste to chalega.”

But here’s the truth: Good food doesn’t have to be expensive — but it can never be dirt cheap either. And the reason is simple — when prices fall too low, quality falls first.

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🍴 Why "Sasta" Can Be Risky

We’ve all been tempted by Rs. 100 biryani, Rs. 80 rolls, or daigs that feed 10 people for the price of one meal. But what goes behind that price tag?

• Cheap oil reused repeatedly (linked to health hazards)

• Frozen or low-grade meat

• Minimal hygiene practices

• Artificial flavors and colors to mask poor ingredients

According to a recent Karachi Food Safety Report, over 35% of low-cost food vendors failed basic cleanliness standards. Another study revealed that 63% of food poisoning complaints were linked to "street-side cheap food."

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💡 Reasonable Price ≠ Expensive

Here’s the thing — quality food isn’t expensive; it’s fair. At One Percent Chef, we strike that balance:
✅ Premium ingredients
✅ Fresh, homemade-style cooking
✅ Affordable portions that don’t cut corners

Whether it’s our Beef Pulao, Shami Kabab Rolls, or Daal Chawal — every dish is priced reasonably, with value and nutrition in mind. Because good food should nourish your body, not just fill your stomach.

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📊 Some Quick Facts for Karachi Foodies:

• 80% of recurring food orders in Karachi are for Rs. 250–500 per meal — showing people are willing to pay more for quality and consistency.

• Home-based kitchens have grown 3x in Karachi in the past 2 years, reflecting rising demand for hygienic, fresh, and fairly priced meals.

• On food delivery platforms, customers are 2.7x more likely to reorder from home kitchens than commercial fast food if the quality is consistent.

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👨‍🍳 Why Choose One Percent Chef?

At One Percent Chef, we do more than cook — we care.

We believe in honest food — cooked daily, packed fresh, and delivered with hygiene and heart. No shortcuts, no frozen stuff, and definitely no compromise.

“We may not be the cheapest — but we’re proudly reasonable, and our food speaks for itself.”

📢 Final Word

Karachi doesn’t need the cheapest food — it needs the right food at the right price. Support local, support hygiene, and support quality.

💡 Order once from One Percent Chef — and you’ll taste the difference between cheap and truly valuable. 

Contact # 033 6562 6562

Email: onepercentchef@gmail.com

website: onepercentchef.blogspot.com